LIPOPAN XTRA BG 20KG CARDBOARD BOX
Lipopan Xtra kan uw afhankelijkheid van emulgatoren verminderen. Lipopan Xtra levert deegversterkende eigenschappen, een verhoogde ovenveer, een beter broodvolume en zijdezachte witte kruim. Het is verkrijgbaar in verschillende sterktes.
Sustainable product
Productnummer | 1000793 |
Supplier | NOVOZYMES |
CAS | 9001-62-1 |
Synonyms | FOSFOLIPASE |
Applications | Bakkerij, Zoet gebak |
Duurzaamheidskenmerken | Natural or bio-based |
Documenten
Productgegevens
Group Name
Enzymes
Sub Group Name
Lipase
Detailed Packaging Description
160KG
Features and Benefits
Improved oven spring and higher loaf volume: This product delivers improved dough characteristics with better gas-cell stability. This results in loaves with improved oven spring and increased volume. Less off-flavor in buttery recipes: This product is highly suited to recipes containing butter or sensitive shortenings. That's because it pairs optimal dough strengthening with far less risk of off-flavor generation. Uniform crumb structure: This product helps achieve a homogeneous, silky, white crumb with thin-walled porosity. Less dependence on emulsifiers: This product delivers the dough strengthening needed for high-quality end products. It partially reduces your need for emulsifiers with no loss of performance.
Blijf in contact, 24 uur per dag, 7 dagen per week.