Maltilite - Maltitol is obtained by the hydrogenation of maltose syrup. It has a sweetening power close to that of sugar and an excellent taste profile. MALTILITE 5575 is a colourless and odourless, clear viscous and sweet-tasting (approximately 75% the sweetness of sucrose) aqueous liquid.
Sustainability Information
MALTILITE 5575 meets the "bio-based and/or natural products" characteristic since it is produced from wheat raw material by physical and enzymatic processing of starch.
Sustainable product
Univar Solutions "sustainable product" designation means we have worked
with supplier partners to review and provide documentation for the following six areas:
bio-based or natural ingredients, product carbon footprints, safer substitutes, circular
ingredients, social, and environmental impact.
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